Jewel Top Rich Fruit Cake - Sultanas (48%), sugar, egg, wheat flour (contains calcium, iron, niacin, thiamin), cherries (8%) (cherries, glucose fructose syrup, citric acid (E330), colour E163, sulphur dioxide (e220), (SUPLHITES), butter (MILK) margarine, (vegetable oil (palm & rapeseed), water, salt, emulsifier: distilled monoglyceride (E471), cranberries (5%), candied mixed citrus peel (5%) (orange peel, lemon peel, glucose fructose syrup, salt, acidity regulator, citric acid), cream sherry (contains Sulphites (3%), almonds (2%), (nuts), walnuts (2%), (nuts), caramel colour E150c, black treacle, glazing agent (water, glazing agent: dextrin, sugar, glucose cyrup citric acid E330), potassium sorbate (E202)), raising agents: E500, E450 (wheat), mixed spice, falvouring (almonds, nuts).
Brandy Mince Pies - Brandy Mincemeat (53%) [Sugar, Apple Puree, Sultanas (Sultanas, Sunflower Oil), Currants (Currants, Sunflower Oil), Brandy (2%), Candied Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Sugar, Lemon Peel, Acidity Regulator: Citric Acid), Vegetable Suet (Palm Oil, Rice Flour, Sunflower Oil), Glucose Syrup, Apricot Puree (Apricot, Sugar) Maize Starch, Acidity Regulator: Acetic Acid, Pectin, Ginger Pulp (Ginger, Sugar), Cinnamon Cassia, Allspice, Orange Oil], Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niachin, Thiamin), Vegetable Oil (Palm, Rapeseed, Water, Salt, Natural Flouring), Sugar, Maize Starch, Invert Sugar Syrup. Not suitable for nut or sesame allergy sufferers: may also contain traces of eggs, milk, mustard, peanut, soya and other gluten sources (oat, spelt, rye, barley). Although every care has been taken, fruit stalk and stone may be present. Suitable for vegetarians.
Choc Chip & Cherry Cookies - Wheat Flour (Wheat flour, calcium carbonate , iron, niacin, thiamin, folic acid), sugar, vegetable fat (vegetable oils and fats (palm, rapseed), water salt, lemon juice), candied cherries (7%) (cherries, sugar, acidity regulator (citric acid), [preservatives (potassium sorbate, sulphur dioxide), colour (erthrosine)) (sulphites), dark chocolate (5%) (cocoa mass, sugar, cocoa butter, fat-reduced cocoa powder, emulsifier (soya lecithin)),butter (milk), whey powder (milk), raising agents (ammonium bicarbonate, sodium bicarbonate), salt, natural lemon flavouring. May also contain nuts.
Christmas Pudding - Vine Fruits (28%)(Raisins, Sultanas, Sunflower Oil,), Pasteurised Free Range Egg, Carrot, Soft Dark Brown Sugar, Candied Mixed Peel (Orange Peel, Lemon Peel, Glucose-Fructose Syrup, Salt, E220 (Sulphur Dioxide), Citric Acid), **Wheat Flour, Fresh Breadcrumbs (**Wheat Flour, Yeast, Salt), Apple, Non-Hydrogenated Vegetable Suet(*Palm Oil, Sunflower Oil, **Wheat Flour, Dates (Dates, Rice Flour), Brandy (2.5%) Sherry (2.5%), (SULPHATES), Glace Cherries (Cherries, Glucose-Fructose Syrup, Sugar, Fruit Juice Concentrate, Citric Acid, Preservative: Potassium Sorbate), Stem Ginger (Ginger, Sugar), Almonds, Walnuts, Golden Syrup, Spices, Salt, Preservative (Potassium Sorbate). **Wheat Flour (Gluten (Calcium, Iron, Niacin, Thiamin, folic acid)), Fragments of Nutshell, Fruit Kernel and Small Stones may be present.
Orange Chocolate Bar - cocoa mass (cocoa beans, cocoa butter), sugar, whole MILK powder, natural orange flavour, emulsifier (sunflower lecithin). Made in an environment that handles GLUTEN, TREE NUTS & PEANUTS.
Spiced Mixed Berry Preserve - Sugar, Blackberries (12%), Raspberries (11%), Redcurrants (11%), Blackcurrants (11%) Water, Gelling Agent (Pectin), Citric Acid, Spices
Dark Spiced Marmalade Coarse Cut - Sugar, Seville Oranges, Mixed Spice, Lemons, Demerara Sugar, Treacle, Gelling Agent (Pectin), Citric Acid
*We will have worked with our suppliers to ensure that where palm oil is present in our products, it will be from sustainable sources.
